Saturday morning with bacon

Making breakfast is one of our favorite ways to start a Saturday morning. We started with the essentials to a good breakfast - bacon and coffee. One the menu: bacon, egg and cheese sandwiches and muffins toasted in bacon grease.

Our Saturday morning breakfasts are some of my favorite meals of the week because we rarely plan for the meal. As long as we have eggs in the fridge, it is pretty easy to use ingredients that we already have to put together a tasty breakfast. After scrambling the eggs, we added some chopped oregano and crumbled some leftover Roquefort cheese from a salad we made earlier in the week. We had a blueberry muffin on hand that we decided to lightly toast in the bacon grease.

The final product.